Vibrant Bondi Restaurant and Cocktail Bar The Rum Diaries will be two year old this March.
In this short time it has built up a hip and lively community of locals, and has helped forge the nightime buzz evident on this part of the Bondi Road.
New weekly menu features from Head Chef Josh Martin will keep your mouth watering, while our delicious tapas menu will keep you asking for more. And, stay warm this winter with our famous Rum Blazer, a flaming rum concoction set alight and made right in front of you!
Come check out Blue Mondays, our live acoustic music sessions, every Monday from 7:00pm. Make sure to book in advance, because seating is limited!